What do you classify as a local dish (something that is typical to your area, region or country)??
In Oz, a roast lamb dinner, with roasted potatoes & pumpkin, peas, corn, carrots, etc. would be classified as a top class Aussie meal. But the meat pie with tomato sauce is also right up there.
We also have an abundance of local seafood - fish, oysters, prawns, scallops.
The pavlova (filled with berries, passionfruit, banana & cream is the classical Aussie dessert. While a lamington (chocolate covered sponge square and dusted with coconut would have to be the ideal Aussie cake.
What typical to your area??